The opening of four new restaurants at the
Hard Pock Hotel in Las Vegas including the world renowned Nobu-represents one of
the most exciting and highly anticipated phases of Peter Morton's $100 million expansion
of his cool and casual, rock 'n' roll resort. In addition to Nobu, which has been
universally hailed as a groundbreaking temple of Japanese cuisine with Latin American
influences, Morton has created three vibrantly unique dining establishments on the
property of this most cosmopolitan hotel: The Pink Taco, an authentic, hip Mexican
eatery with the best Tequila Bar in the state; AJ's, a stylishly sophisticated
reinterpretation of the classic Vegas steakhouses of the '60s; and The Counter, an
all counter seating coffee shop steeped in tradition that recalls Peter
Morton's favorite spot at the old Beverly
Hills Hotel. Along with Hard Rock Hotel's two original restaurants, the acclaimed Mortoni's,
a sleek comfortable Northern Italian hotspot, and Mr, Lucky's, a 24 hour casual
dining edition, this quartet of stunning new culinary choices affirms HRH's status as
Vegas' preeminent destination resort with something to please the eyes, the ear's and the
palate, of all who visit.
